Step-by-Step Guide to Prepare Award-winning Vegetable Momos with Spicy Chilli Sauce
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We hope you got insight from reading it, now let's go back to vegetable momos with spicy chilli sauce recipe. You can have vegetable momos with spicy chilli sauce using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Vegetable Momos with Spicy Chilli Sauce:
- Use 1 of big carrot roughly chopped.
- You need 2 cups of roughly chopped cabbage.
- Get 2 teaspoons of pepper powder.
- Provide to taste of salt.
- You need 1 tablespoon of oil.
- Use of for the dough.
- Take 2 cups of all purpose flour.
- Take to taste of salt.
- Get of water to knead.
- Provide of for the chilli sauce.
- Prepare 2 of tomatoes roughly chopped.
- Provide 2 of garlic cloves.
- You need 6-8 of red chillies soaked in water for an hour.
- Prepare 2 tablespoons of oil.
- Provide 1 teaspoon of cumin powder.
- Use to taste of salt.
Steps to make Vegetable Momos with Spicy Chilli Sauce:
- Method to make momos in a food processor, add cabbage and carrots. Pulse it to make pieces of the veggies and not a paste. heat a tablespoon of oil in a pan, add the pulsed veggies. Sautee for a couple of mins and add salt and pepper. Dry out any excess water that is released after adding salt. Remove from heat and cool completely..
- For the dough in a big bowl, add flour and salt. mix well and by adding little water at a time knead a stiff and soft dough. keep it covered and set aside for 30 mins..
- To make momos punch the dough and Knead it for a couple of minutes. divide the dough in lemon sized balls. roll the dough thin into a poori sized round. add a tablespoon of the mixture and gather the ends to form a momo. in a perforated pan, oils the sides and place 4-5 momos. brush a little oil on the momos as well. in a pot add water and bring it to boil. place the perforated pot on top of the boiling water. close a lid on the momos and steam for 10 minutes..
- For the chilli sauce in a Mixer, grind tomatoes, garlic and soaked chillies to a smooth paste. in a small pan, add oil and heat it up. add the ground paste, salt and cumin powder. sautee till the raw smell is out and you can see the oil floating on the top. add water to thin down the sauce. remove it into a bowl and enjoy with warm momos !!.
- Video Recipe for Momos - https://youtu.be/19qvlxTUNj4.
- Video Recipe for Chilli Sauce - https://youtu.be/8JcDBS1nAHg.
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